Cusabio Virus & Bacteria Recombinants
Recombinant Streptomyces avidinii Streptavidin | CSB-YP332849SNO
- SKU:
- CSB-YP332849SNO
- Availability:
- 3 - 7 Working Days
Description
Recombinant Streptomyces avidinii Streptavidin | CSB-YP332849SNO | Cusabio
Alternative Name(s): ; Streptavidin
Gene Names: N/A
Research Areas: Others
Organism: Streptomyces avidinii
AA Sequence: DPSKDSKAQVSAAEAGITGTWYNQLGSTFIVTAGADGALTGTYESAVGNAESRYVLTGRYDSAPATDGSGTALGWTVAWKNNYRNAHSATTWSGQYVGGAEARINTQWLLTSGTTEANAWKSTLVGHDTFTKVKPSAASIDAAKKAGVNNGNPLDAVQQ
Source: Yeast
Tag Info: N-terminal 6xHis-tagged
Expression Region: 25-183aa
Sequence Info: Full Length of Mature Protein
MW: 18.5 kDa
Purity: Greater than 90% as determined by SDS-PAGE.
Relevance: The biological function of streptavidin is not known. Forms a strong non-covalent specific complex with biotin (one molecule of biotin per subunit of streptavidin).
Reference: Structural studies of the streptavidin binding loop.Freitag S., le Trong I., Klumb L., Stayton P.S., Stenkamp R.E.Protein Sci. 6:1157-1166(1997)
Storage: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20?/-80?. The shelf life of lyophilized form is 12 months at -20?/-80?.
Notes: Repeated freezing and thawing is not recommended. Store working aliquots at 4? for up to one week.
Function: The biological function of streptavidin is not known. Forms a strong non-covalent specific complex with biotin (one molecule of biotin per subunit of streptavidin).
Involvement in disease:
Subcellular Location: Secreted
Protein Families: Avidin/streptavidin family
Tissue Specificity:
Paythway:
Form: Liquid or Lyophilized powder
Buffer: If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
Reconstitution: We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20?/-80?. Our default final concentration of glycerol is 50%. Customers could use it as reference.
Uniprot ID: P22629
HGNC Database Link: N/A
UniGene Database Link: N/A
KEGG Database Link: N/A
STRING Database Link: N/A
OMIM Database Link: N/A